Easy Cheesy Garlic Bread (Print Version)
# Ingredients:
→ Bread
01 -
1 loaf French bread
→ Spread
02 -
1/2 cup salted butter, softened
03 -
1/2 teaspoon garlic powder
04 -
3 garlic cloves, minced
05 -
1 teaspoon Italian seasoning
→ Toppings
06 -
1 cup Colby jack cheese, shredded
07 -
1 cup mozzarella cheese, shredded
08 -
Fresh chopped parsley for garnish
# Instructions:
01 -
Preheat oven to 200°C (400°F). Cut the French bread loaf lengthwise and place on a baking sheet.
02 -
In a small bowl, combine the softened butter, garlic powder, minced garlic, and Italian seasoning. Spread this mixture evenly on each half of the bread.
03 -
Top both bread halves with an even layer of shredded Colby Jack and mozzarella cheese.
04 -
Bake in the preheated oven for 12-15 minutes until the butter is melted and bubbly. For extra crispness, broil for 1-2 minutes at the end.
05 -
Garnish with fresh chopped parsley before serving.
# Notes:
01 -
For best results, ensure the butter is at room temperature for easy spreading.