All Recipes

Delicate pastry shells filled with tangy lemon curd and topped with ethereal lilac-tinted meringue for a showstopping dessert.

Golden puff pastry pinwheels filled with Mediterranean flavors including spinach, artichokes, feta, olives and roasted red peppers.

Silky strawberry mousse in a buttery shortcrust shell topped with fresh berries and delicate meringues for a show-stopping dessert.

Bite-sized savory tarts with four gourmet fillings - bacon & cheese, spinach & feta, mushroom & swiss, and ham & cheddar.

Soft matcha cookies topped with luscious mascarpone cream and dusted with green tea powder for an elegant sweet treat.

Individual treats with creamy cheese filling and sweet-tart cherries, topped with a golden lattice crust for a beautiful presentation.

Flaky pastries filled with seasoned beef, Caribbean spices, and a hint of heat, all wrapped in a golden turmeric crust.

A rustic open-faced tart with sweet blueberries and creamy ricotta cheese baked in a homemade buttery, flaky crust.

Soft gnocchi and chicken tossed with Alfredo sauce, bacon and broccoli, topped with melty cheeses and baked to perfection.