
Delicious Lebanese flatbread topped with a blend of mozzarella and queso blanco cheese, baked until golden and served warm.
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Delicious Lebanese flatbread topped with a blend of mozzarella and queso blanco cheese, baked until golden and served warm.
Flaky pastry tarts filled with sautéed vegetables and melted cheese, forming a rustic, elegant meal for any occasion.
Crispy-skinned sweet potatoes with a luscious tahini-miso butter and spicy-sweet maple glaze topped with crunchy seeds.
Crisp, golden cookies featuring brown butter and chopped pistachios for a rich, nutty flavor profile that's irresistibly delicious.
Spice-roasted carrots atop creamy butter bean hummus, garnished with coconut yogurt and chili flakes for a vibrant vegetarian meal.
Fudgy, gluten-free cookies combining rich cocoa, tahini, and dates, topped with dark chocolate squares and sesame seeds.
Moist, tender loaf with fresh blackberries and zesty lemon, finished with a sweet-tart glaze that adds the perfect finishing touch.
Tender butternut squash in a velvety sage cream sauce topped with golden parmesan - perfect fall comfort food.
Crispy fried phyllo rolls stuffed with a delicious blend of feta and mozzarella cheeses, perfect as a Turkish appetizer.